Allium chinense g.don
WebNov 27, 2024 · Background Allium chinense G. Don is a medicinal and aromatic herb belonging to the family Amaryllidaceae, characterized by a high saponin content. The … WebAllium chinense G.Don (Chinese onion, Chinese scallion, Japanese scallion, Oriental onion). Family Amaryllidaceae. Genus Allium. World flora
Allium chinense g.don
Did you know?
http://www.worldfloraonline.org/taxon/wfo-0000755945 WebAllium chinense G.Don Mem. Wern. Nat. Hist. Soc. 6: 83 (1827) This name is reported by Amaryllidaceae as an accepted name in the genus Allium (family Amaryllidaceae ). The record derives from WCSP which reports it as an accepted name (record 295288 ) Description Synonyms
Web第三种就是藠头（jiaotou），学名为Allium chinense G.Don.，原产我国，在长江流域及以南各地广泛栽培；其形态特点是鳞茎数个聚生，窄卵形，粗一公分左右；鳞茎外皮白色或带红色，膜质，不破裂；叶子2-5个，为具有3-5个棱的圆柱形，中空；伞形花序接近半球形 ... WebGlobal Biodiversity Information Facility. Acesso Livre e Aberto a Dados de Biodiversidade.
WebFeb 1, 2024 · Introduction: Allium macrostemon Bge. (AMB) and Allium chinense G. Don (ACGD) are both edible Allium vegetables and named officinal Xiebai (or Allii Macrostemonis Bulbus) in East Asia. Their medicinal qualities involve in lipid lowering and anti-atherosclerosis effects. And steroidal saponins, nitrogenous compounds and sulfur … WebAllium macrostemon Bunge (AMB) and Allium chinense G. Don (ACGD) are both the medicinal herbs of Allii Macrostemonis Bulbus (also named Xiebai in Chinese) for the …
Allium chinense (also known as Chinese onion, Chinese scallion, glittering chive, Japanese scallion, Kiangsi scallion, and Oriental onion ) is an edible species of Allium, native to China, and cultivated in many other countries. Its close relatives include the onion, shallot, leek, chive, and garlic. See more Allium chinense is native to China (in Anhui, Fujian, Guangdong, Guangxi, Guizhou, Hainan, Henan, Hubei, Hunan, Jiangxi, and Zhejiang provinces). It is naturalized in other parts of Asia as well as in North America. See more Culinary Owing to its very mild and "fresh" taste, A. chinense is often pickled and served as a side dish in Japan and Vietnam to balance the stronger flavor of some other component in a meal. For example, in Japanese cuisine, … See more • Allium tuberosum, also known as garlic chives – Species of onion native to southwestern parts of the Chinese province of Shanxi See more • Botanical drawing of Allium chinense at Tropicos.org • "Allium chinense". Plants for a Future. • "Allium splendens". Plants for a Future. See more
city of sydney electorateWebFeb 26, 2024 · Originally published in 1990, Onions and Allied Crops, is a comprehensive account of the edible allium, examined across three volumes. The collection examines the major economic and dietary importance of edible alliums in most countries, and brings together contributions from experts across multiple disciplines, including food scientists, … do thai people wear bikinisWebAllium chinense (G. Don) is an economically important vegetable that has been considered to be of Asian origin (2). In April of 2007, plants of cultivated A. chinense showing mosaic, chlorotic streak, twist, and crinkle on leaves were collected from fields at Jiangxia, a suburban district of Wuhan, Hubei Province, China, and transplanted into pots in a … city of sydney kerb rampsWebMar 23, 2012 · Allium chinense G.Don is an accepted name This name is the accepted name of a species in the genus Allium (family Amaryllidaceae). The record derives from WCSP (data supplied on 2012-03-23) which reports it as an accepted name (record 295288) with original publication details: Mem. Wern. Nat. Hist. Soc. 6: 83 1827. Full ... do thai people eat beefhttp://www.theplantlist.org/tpl1.1/record/kew-295288 do thai people celebrate christmasWebAllium chinense is an evergreen Bulb growing to 0.3 m (1ft). See above for USDA hardiness. It is hardy to UK zone 7. It is in leaf all year, in flower from August to … do thai people eat batshttp://www.efloras.org/florataxon.aspx?flora_id=2&taxon_id=200027461 do thai people speak cantonese