WebJan 15, 2024 · This gluten free & paleo chicken pot pie soup is loaded with veggies and is the perfect lightened-up comfort food for colder months! Ingredients 1 tablespoon olive oil 1 1/2 pounds uncooked boneless … WebApr 16, 2024 · Add the onion and celery and let them sweat. In another medium saucepan, heat the broth and coconut milk until hot, but not boiling. Add the remaining 2 tablespoons buttery spread to the celery-onion …
Dairy-Free Chicken Pot Pie Recipe with Curry Option
WebSep 24, 2024 · How To Make Gluten-Free Chicken Pot Pie Prepare 2 pie crusts by doubling my gluten-free pie crust recipe, including chilling. Place a baking sheet on the lower rack of the oven. Preheat the oven to 425°F and grease a 10-inch iron skillet or 9-inch pie dish. I like using vegetable oil for the skillet and coconut oil cooking spray for the pie … WebJan 22, 2024 · Stir in the broth and dairy free milk. Scrape the bottom of the pot to loosen any bits of vegetables that are stuck to it. Cook and stir until the mixture is thickened. Add the chicken and mixed vegetables and stir … shoppers de econo
Mini Chicken Pot Pies - Eating Gluten and Dairy Free
WebOct 29, 2024 · Dairy-free Chicken Pot Pie Soup Recipe by The Pioneer Chicks Prep Time 20 minutes Cook Time 4 hours Total Time 4 hours 20 minutes Servings 4 people Author Alexa Lehr Ingredients 2 cups cooked shredded chicken 4 cups homemade chicken broth 1 onion, diced 3 ribs of celery, diced 1 13.5 oz. can organic coconut milk 2 large carrots, … WebDec 14, 2024 · Stir to combine the onions and the flour, then slowly add the chicken broth, stirring frequently with a wooden spoon or large whisk to prevent clumps. Once combined, stir occasionally until the mixture is lightly simmering and has thickened, about 3-5 minutes. Add the light coconut milk, frozen mixed veggies, and bay leaves. WebApr 30, 2024 · How to make chicken pot pie soup from scratch: Heat coconut oil in a large stockpot over medium-high heat until melted. Add the onion and celery and saute for 6-7 minutes. Add the garlic and continue cooking for 1-2 minutes. Add the gluten free flour then slowly add the chicken stock then add the coconut milk. shoppers 420 essa rd