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WebApr 8, 2024 · 1/3 cup extra virgin olive oil Herbs, optional (see note above) Instructions Garlic: Mince garlic finely. Lemon: Zest lemon and set zest aside. Squeeze juice. Mix it up: Vigorously whisk together the garlic, lemon juice, balsamic vinegar, extra virgin olive oil, and herbs (if using). To serve: Toss pasta with the sauce off of the heat. WebAdding olive oil to pasta water is a popular technique used by many home cooks and chefs around the world. One of the primary reasons for adding olive oil to pasta water is to … ceiling swing mount
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